TEL: 07584 071233 | 07584 071134 

OAKTOP  WEDDING CATERING 

Oaktop Caterers are a team of enthusiastic individuals with a wealth of experience in wedding catering. . When it comes to your special day we want you to sit back and enjoy it in a relaxed atmosphere whilst we take care of everything.  
 
From a full wedding breakfast served as a sit down meal, sharing platters, or a simple buffet, we will put together your very own bespoke menu using all the flavours and foods that you love to eat.  
 
Many of our customers and their guests have commented that they chose us because we take care of them from start to finish and because our food is full of flavour, homemade and plentiful. If you would like to try some of our dishes, please let us know and we can arrrange for you to come along and have a tasting session. This will give us the opportunity to get to know each other and get a good understanding of your expectations.  
 
We are happy to cater for every aspect of your wedding whether it is for meat eaters, vegans or vegetarians and at any venue including village halls, marquees, manor houses and even the odd Cathedral. 
 
Ryun and Melinda are friendly wedding caterers that make time to ensure everyones day is unique and perfect in everyway possible. They are extremely enthusiastic and continuously strive to perfect their quality of food and service. 
 
If you wish to provide a tasty treat for a large number of guests, then why not have a Spit Roast which can be a perfect solution. When combined with some succulant barbequed pulled pork or hot smoked beef brisket, served as a sit down meal or on sharing platters, this can proove to be a very cost effective way of feeding all the guests at your wedding. With the theatrical look and feel of a pig or lamb cooking on the spit it can be quite a spectacle to watch. 
 
How about satisfying your evening guests with some traditional British fish and chips, served from our fish and chip trailer. Or why not serve up some bacon or sausage sandwhiches for your evening snack. Finger buffets, barbeques and homemade curries are all great for that extra bit of needed energy as your evening gets underway. 
 
 
We provide all the necessary equipment, personnel and expertise required for the occasion with tailor made packages so that everything is perfect. 
 
We have put together some sample menus to give you an idea of the type of food we can create for you. These menus are by no means definative. If you would like to see some more menus, then please call or email us and we will send you further details and prices. We can also recommend our favourite dishes which we know will be received well at any function. 
 
 
 
If you have any questions about our services don't hesitate to contact us 
Tel: 07584 071134 | 07584071233 
Traditional Hog Roast 
Sharing Platter 
 
Canapes 
Honey & Mustard Sausage Bites 
Brie & Cranberry Crostinis 
 
Spit Roasted Pork 
1 x approximately 55 kilo pig 
Pork, Sage & Onion Stuffing Balls 
Bread rolls sourced from our local bakery 
Homemade Applesauce  
 
Roast or Spiced New Potatoes 
A choice of three salads from our menu 
 
Dessert 
Chocolate Torte 
Banoffee Roulade 
 
Evening Buffet 
Selection of sandwiches, mini hot pasties, spicy hot chicken wings, crisps, scotch eggs, sausages, mini quiches, Indian Selection  
OR 
Bacon & Sausage Baps 
OR 
Hot Pies & Pasties 
 
Crockery & Cutlery 
2 x chefs to cook & carve 
Three Serving Staff 
 
100 Guests  
Price £2,800 
Half Hog Roast & Half Pulled Pork 
Sharing Platter 
Canapes 
Selection Of Hot Mini Pasties 
Smoked Salmon & Cream Cheese Crostinis 
 
Spit Roasted Pork 
Spit Roasted whole Pig 
Barbeque Pulled Pork 
Pork Sage & Onion Stuffing Balls 
Bread rolls from our local bakery 
Homemade Apple & Barbeque Sauces 
Homemade Cheesy Coleslaw 
 
Roast or Spiced New Potatoes 
A choice of three salads from our menu 
 
Dessert 
Cookies & Cream Bash 
Triple Chocolate Stacks 
 
Evening Buffet 
Selection of sandwiches, mini hot pasties, spicy hot chicken wings, crisps, scotch eggs, sausages, mini quiches, Indian Selection  
OR 
Bacon & Sausage Baps 
OR 
Hot Pasties 
 
Crockery & Cutlery 
2 x chefs to cook & carve 
Three Serving Staff 
Price £2900 
100 Guests 
Trio Feast Special 
Sharing Platter 
Canapes 
Hot Mini Beef & Ale & Chicken & Ham Pies 
Smoked Mackeral Blinis 
 
Hot Smoked Beef Brisket Served in a Bourbon Sauce 
Spit Roasted Barbeque Pulled Pork 
Traditional Hog Roast Pork 
Bread Rolls from our local bakery 
Pork sage & onion stuffing balls 
Homemade Cheesy Coleslaw 
Apple Sauce 
 
Roast or New Potatoes 
A choice of three salads from our menu 
 
Dessert 
Triple Chocolate Melody 
Baked New York Cheese Cake 
 
Evening Buffet 
Selection of sandwiches, mini hot pasties, spicy hot chicken wings, crisps, scotch eggs, sausages, mini quiches, Indian Selection  
OR 
Bacon & Sausage Baps 
OR 
Hot Pasties 
 
Crockery & Cutlery 
Three Serving Staff 
2 Chefs to cook & carve 
Price £3100 
100 Guests 
PREMIUM BARBEQUE 
Homemade Old English Sausages 
Homemade Beef Burgers 
 
Sticky Chicken Thighs with Blue Cheese slaw 
Salmon Fillets 
Garlic King Prawns 
BBQ Halloumi 
Sweet Peppers 
Sweet Potato Mash 
Barbequed Mushrooms 
 
Flat Breads 
Olives & Hummus 
Strawberry Avocado & Pecan Nut Salad 
 
Barbeque Banana Trifles 
With Ice Cream 
 
£25.00 per person 
 
Minimum of 40 Guests 
SPICE SENSATION 
Hot Spiced Lamb Curry with plums 
Medium Spiced Roasted Vegetable Curry 
Medium Spiced Chicken Curry 
Thai Green Curry with White Fish 
Curries Served with Basmati & Jasmin Rice 
Poppadoms & Naan Breads 
Mint Dip 
 
Dessert 
Raspberry Pavlova 
Chocolate Brownies 
Served with Cream 
 
£18.00 per person 
(minimum 40 guests) 
Canapes 
Morrocan Lamb & Dessert 
Cream Cheese, Fig & Olive Tapenade Crostini 
Parmesan, Thyme & Garlic Crostini 
Tomato, Basil & Mozzarella Skewers 
Brie & Onion Chutney Crostini 
Mackerel & Horseradish Blinis 
Mini Wrap slices (Hoisin Duck & Chicken Cesar) 
Thai Fish Cakes with Sweet Chili Sauce 
Homemade Mini Cheese & Onion Pasties 
(Please select your choice of 4 canapés) 
Moroccan Spit Roasted Lamb 
1 X Whole Spit Roasted Moroccan Lamb 
1 X Whole Boned & Rolled Hot Smoked Persian lamb 
Pita Breads 
Homemade Yogurt & Mint dip 
Homemade Harissa Sauce Dip 
 
Vegetarian Moroccan Butternut Curry 
(For up to 10 Guests) 
 
SALADS 
Moroccan Spiced Roasted Vegetable Cous Cous 
Moroccan Sweet Potato Salad 
(Roast Sweet Potato, Onion, Black Olives, Cumin, Paprika, Chili, Ginger, Flat Leaf Parsley, Honey & Lemon Dressing) 
Green Bean Salad 
(Green Beans with Tomatoes, Onion & Chili’s) 
 
DESSERT 
Fresh Strawberries & Cream 
Individual Meringues 
Individual Pistachio Nut Cheese Cake Squares 
 
Price £2800 
100 guests 
PLATED MEALS 
(All plated meal prices include Serving Staff, Crockery & Cutlery) 
 
DRUNKEN PORK 
Slow braised pork cooked in white wine, cider, cream & leeks 
Served with sweet potato wholegrain mustard mash & fried cabbage with bacon 
£21.00 per person 
 
CLASSIC BEEF STIFADO 
Rich beef stew, slowly cooked in red wine, garlic, cinnamon, bay &shallots 
Served with Potato Rosti & Roasted Root Vegetables 
£21.00 per person 
 
HOT SMOKED BEEF BRISKET 
Lightly spiced beef brisket slowly hot smoked with barbeque mushrooms in a sweet sticky barbeque sauce 
Served with crushed garlic & cumin new potatoes & Chili spiced green beans 
£21.00 per person 
 
SLOW SMOKED MORROCAN SPICED LAMB 
Slow cooked hot smoked Moroccan spiced lamb 
Served with piquant Moroccan rice & peppers & vine roasted tomatoes 
£23.00 per person 
 
CHICKEN & PANCETTA 
Chicken & pancetta cooked in a creamy white wine & tarragon sauce 
Served with sauté potatoes, maple & dill glazed carrots & green beans with walnuts 
£23.00 Per Person 
 
MADEIRA MUSHROOMS 
Creamed spinach & mushrooms served on a toasted ciabatta with a garlic & madeira reduction 
Served with Halloumi, tomatoes & sweet pomegranate molasses 
£18.00 per person 
Minimum 50 Guests 
PIES, SAUSAGE & MASH 
Homity Pie 
Steak and Ale Pie 
Duck & Orange Pie 
Creamy Mashed Potato 
Onion Gravy 
 
Cumberland Sausages 
Creamy Mashed Potato 
Peas 
Onion Gravy 
 
£14.00 per person 
Minimum 80 Guests 
Includes Serving Staff, Crockery & Cutlery 
FISH & CHIPS 
Cod & Chips 
Haddock & Chips 
Whole Tail Scampi & Chips 
 
BURGERS 
Beef Burgers 
(Homemade 6oz Beef Burger with Cheddar or Chilli Cheese) 
Mega Burger 
(Includes Lettuce, Coleslaw, 6oz homemade beef burger, bacon, mushrooms, onions, cheese & BBQ pulled pork) 
Chicken Burger 
(Includes Crispy Lettuce, Mayonnaise, Breaded Chicken Breast fillets) 
OTHER DISHES 
Southern Fried Chicken Breast Goujons 
Homemade Creamy coconut chicken curry 
Jumbo Pork Sausage, plain or battered 
CHIPS 
Cheesy Chips 
Chips 
Pickled Onions 
Pickled Gherkin 
Homemade Curry Sauce 
 
Price £500 -  
(70 guests) 
 
 
 
 
 
 
 
 
WAITING STAFF 
 
Duties Include 
Kitchen assistance for food preparation 
Serving Starters & Reception drinks 
Waiting on tables 
Serving drinks at your tables 
Serving Wedding Toast Drinks 
Clearing Tables 
 
Staff Members Will Work A Maximum Of Ten Hours Each Including Their Travel Time 
 
Waiter/Waitress Staff - 10 Hours Per Staff Member @ £100 
Washing Up Staff - 10 Hours Per Staff Member @ £80